Happy Wednesday! This weekend is Easter and I have no idea what we are cooking yet. I have to speak to my mom and see what she feels like because it always ends up being a 1 hour long conversation of meal ideas back and forth until someone really puts their foot down. We always […]
Munich
Bavarian food is one of my favourites! Who doesn’t like Bratwurt, Pretzels, Spatzle and Beer (pretty sure it’s a food group in Germany). You won’t go hungry while in Munich as the restraunt scene is very vast, with authetic bavarian cusine to just about every other cusine you cant think of. Here are some of […]
Tuna and Black Bean Patties
Can we talk about canned tuna for a sec? I have an issue with eating canned tuna but can totally pop them into these patties no problem. But if I were to open a can of tuna and plop it on my salad, it would gross me out. Does this make me weird? Maybe so, […]
McCormick Club House
Today,130-year-old McCormick Canada is the largest spice, dry sauce and seasoning extract and specialty food operation in the country. The largest of McCormicks brands is Club House which is now the 54th largest brand in Canada. Club House has created new gluten-free certified products to support this baking and holiday season! I had the pleasure of trying […]
Burger Wars: Holy Chuck vs. Burger’s Priest
There are many things I truly love in this world and a big fat juicy burger is one of them. During the ‘burger craze’ that is currently bombarding our city, I find myself eating way too many burgers at a bunch of mediocre burger joints. The hype around burgers that contain 6 patties buried between grilled […]