A new year brings a new menu and chef to Toronto’s Italian pescatarian restaurant, Ufficio. Chef, Francesco Venditti, formerly head chef of Jamie’s Italian Kitchen and Bar Buca, brings his vast experience to Ufficio by creating new and flavourful dishes that cross the line between traditional and non-traditional. Venditti says “Adding cheese to fish brings […]
Category: Blog
CHILL Ice House
http://chillicehouse.com/ I’m all about the latest attractions throughout the GTA and this new ‘cold’ spot in Toronto definitely has generated some buzz around the city. Chill Ice House offers Torontonians the ultimate icy experience with an ice house that features ice furniture, ice décor, ice bar and cups made out of ice! Inside you will […]
Esquinas De Argento
Last month a new Argentinian wine called Esquinas De Argento made it’s debut at LCBO stores across Ontario. Esquinas De Argento represents the vibrant city life on the streets of Buenos Aries. The street structure is organized in a grid pattern that forms a network of esquinas (corners) that reflects the energetic sights and sounds of urban life in the […]
Sweet Jesus
Sweet Jesusopened up a few months ago and Toronto foodies lost their shit. For some reason everyone in Toronto has a ‘thing’ for trendy ice cream spots, and so crowds that usually line up at Bang Bang Ice Cream made their way to the Entertainment District to check out the latest venture brought to you […]
Fresh Canteen
http://www.freshcanteen.com/ I love to cook but am not a fan of how long it can take to prepare a meal. Marinating, chopping, blending and washing all take up so much time that I can’t even be bothered to prepare homemade meals in the evenings anymore. It’s a shame because there are an abundance of great recipes […]